Cheese and wine adds taste of Continent to the West End

Jim Kellar
Updated March 31 2018 - 11:11am, first published March 26 2018 - 4:45pm
Evening star: Imported cheeses, local bread, intriguing wines at Bank Corner. Picture: Jim Kellar
Evening star: Imported cheeses, local bread, intriguing wines at Bank Corner. Picture: Jim Kellar

Cheese, wine, sausage, and a little music.

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Jim Kellar

Jim Kellar

Weekender Editor

Jim Kellar writes about culture, art, food, drinks and music. He's been a journalist at the Newcastle Herald since 1997. jkellar@newcastleherald.com.au

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